We can’t suggest how much a guest tips, but please note that our surcharge does not directly benefit our gratuity based staff. Most gratuity based staff makes CA minimum wage, and we have a business practice that better service is just the way we do things.
Articles in this section
- Should I tip less because I'm paying a surcharge?
- I have heard of restaurants imposing a 3% surcharge, why is yours 4%?
- Does this charge have anything to do with the "Affordable Care Act?"
- Where does the Food & Beverage surcharge go?
- Why am I to blame for the rising costs of business?
- Why have you implemented a Food & Beverage surcharge?